Although the food we eat is relatively safe because it is protected in some part by the government, dangerous pesticides still cause a lot of damage. Some people just want to go organic to get away from the potentially dangerous chemicals. Read this article to find out about organic gardening.
Buying a container-grown shrub. Slide the shrub out of its container to check for a well-developed root system. The roots should have healthy, white tips, and not look dry at all. Don’t buy a plant if it has poorly developed roots, or if the roots are congested and coiled around the base of the pot. These kinds of roots rarely establish themselves once they are planted in the ground.
Find the crops that grow well in your local climate and the soil in your garden. If you try to force a plant that doesn’t like your weather, you’ll end up putting out a lot of work for very little result. What grows well one year will probably grow well next year too, so plant it again.
Make use of an old golf bag to carry your tools such as spades and rakes around your garden. You will save a lot of time and effort (and you’ll have an excuse for a new golf bagLF
Easily dry herbs using your car. Your car is the perfect place to dry herbs, providing a safe, dry, and warm location. Simply place some newspaper or other protection on a car seat, and arrange the herbs in a single, even layer. Make sure the windows are rolled up, and close up the car. Your herbs will be dry and ready to store. Length of time will depend on the temperature, but can be as little as an hour or two. As a bonus, your car will smell wonderful
Use water efficiently as possible. One of the most precious resources in the world today is fresh water. It just cannot be wasted, so the use of mulch and soaker hoses are an efficient way to minimize the impact of the garden on the water supply. Consider having a rain barrel near the garden to capture and save rainwater for a minimal impact garden.
When you’re picking vegetables from your garden, choose to harvest them when they are at the peak of ripeness for the best flavor and the most nutrition. It is best to pick vegetables and fruits in the early morning, because they are still full of moisture and nutrients. With only a few exceptions, anything that you’re not going to use right away can then be preserved by chilling in the refrigerator.
Whether are you attempting to go organic because you don’t want the chemicals in your life or simply because you want the freshest type of food possible, growing an organic garden is an excellent way to always have fresh produce on hand. Don’t neglect to use what you’ve learned here to grow a great garden