Growing your own organic fruits and vegetables is a great way to know what your food contains and where it comes from. While gardening without the use of pesticides and herbicides can seem like it might be hard to to do, if you have the right information, it can actually be very easy and rewarding. This article will show you how it can be done.
Read the packages your seeds came inLF
A good idea when gardening is to keep a record of progress. If it is a journal form or photographic form of recording the progress of the garden is helpful for the years to come. Recording which types of plants work well, which did not work or what types of soil can help future gardens start without any trial and error of previous years.
If you plant flowers in a container make sure that you water them and feed them regularly, and that the pots have adequate drainage. Because there is limited soil in the pot, you need to pay more attention to the soil conditions. If the drainage is not adequate your plants will result in root rot.
Vegetable water makes a wonderful fertilizer. Next time you boil or steam your vegetables to eat, set aside the cooking water. This water is chock full of nutrients, and will provide a nice, nutritious boost to your garden. Make sure the water is thoroughly cooled first hot water can damage and even kill plant roots.
Store your seeds well. If you do not store your seeds properly, they will not last long. A great place to store your seeds in a dark spot that is cool and has low humidity. You could even use a refridgerator. You can use zip bags to hold the seeds themselves.
Make sure to pick the right seeds for your location and zone. Certain crops grow better in certain locations. Seed packets usually have information regarding USDA zones. Information regarding USDA Plant Hardiness Zones is also available online. A good example of this is growing oranges in warmer climates and apples in cooler climates.
Bulbs produce beautiful flowers in your garden year after year. To achieve the most blooms, plant your bulbs as soon as temperatures in your area begin to cool in the fall. This is usually August in zones 1 to 4 and September in zones 4 to 7. Those in southern climates will have to chill their bulbs before planting.
As you can see, growing your own garden, free from the chemicals that other foods contain, is not only easy to do, but you will have a wonderful, healthy crop of food that you can eat yourself, or share with family and friends. Make sure you tell them what they are eating.